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Easy No-Bake Coconut Energy Bites with Dark Chocolate Chips

no-bake coconut energy bites - featured image

These no-bake coconut energy bites combine chewy shredded coconut, rolled oats, and dark chocolate chips for a quick, healthy snack that’s perfect for on-the-go energy.

Ingredients

Scale
  • 1 cup (90g) rolled oats
  • ¾ cup (60g) shredded unsweetened coconut
  • ½ cup (125g) natural almond butter
  • ⅓ cup (113g) honey (or maple syrup for vegan option)
  • ½ cup (90g) dark chocolate chips (70% cacao or higher)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Measure out all ingredients and set aside a baking sheet lined with parchment paper.
  2. In a mixing bowl, combine rolled oats, shredded coconut, and salt. Stir gently to distribute evenly.
  3. Add almond butter, honey, and vanilla extract to the dry mix. Stir with a spoon or spatula until a sticky, uniform batter forms. Add more honey or almond butter if mixture is too dry.
  4. Fold in dark chocolate chips gently to avoid melting.
  5. Roll mixture into 1-inch balls using clean hands or a small cookie scoop. Place on prepared baking sheet about 1 inch apart.
  6. Chill in the refrigerator for at least 30 minutes until firm but chewy.
  7. Serve immediately or store in an airtight container in the fridge for up to one week or freeze for up to three months.

Notes

Warm almond butter slightly if too thick for easier mixing. Do not skip chilling to ensure proper texture. Use certified gluten-free oats for gluten-free version. Store bites in a single layer to prevent sticking.

Nutrition

Keywords: no-bake, coconut energy bites, dark chocolate chips, healthy snacks, easy snack, vegan option, gluten-free