These creamy peanut butter banana overnight oats are a quick, no-cook breakfast that tastes like dessert but is actually good for you. With just 5 minutes of prep, you’ll have a delicious, satisfying meal ready in the morning.
For best results, use a very ripe banana with brown spots. Mash the banana and mix with peanut butter before adding other ingredients for a creamy, uniform texture. If oats are too thick in the morning, stir in a splash of milk. Store in the refrigerator for up to 5 days; texture is best within the first 3 days.
Keywords: overnight oats, peanut butter, banana, easy breakfast, meal prep, healthy breakfast, no-cook, creamy oats