A creamy and dreamy overnight oats recipe inspired by tiramisu, featuring cold brew espresso for a smooth coffee flavor and mascarpone for richness. Perfect for a quick, indulgent breakfast or snack.
Use full-fat mascarpone for best creaminess. Cold brew espresso provides a smoother flavor than hot coffee. Do not over-soak oats; overnight is ideal. Stir once after a couple of hours for better flavor distribution. Adjust sweetness after chilling if needed. For vegan/dairy-free, substitute mascarpone with vegan cream cheese, Greek yogurt with coconut or almond yogurt, and milk with plant-based milk. Add nuts or chocolate chips for texture and flavor variations.
Keywords: overnight oats, tiramisu, cold brew espresso, creamy oats, breakfast, easy recipe, mascarpone, healthy snack