A quick and creamy microwave mac and cheese made in a mug in under 5 minutes. Perfect for late-night cravings or a fast comfort food fix with minimal cleanup.
For the creamiest result, shred cheese from a block rather than using pre-shredded cheese, which contains anti-caking agents. Watch the pasta during the first microwave step to prevent boil-over. Letting the mac and cheese rest for 1 minute is essential for a thick, luscious sauce. If sauce is too thick after resting, stir in a splash of milk; if too thin, microwave for 10 more seconds and stir.
Keywords: microwave mac and cheese, mug mac and cheese, quick mac and cheese, easy mac and cheese, 5 minute mac and cheese, single serving mac and cheese