Flaky puff pastry cups filled with creamy melted brie and sweet-tart cranberry sauce, finished with fresh herbs. This 4-ingredient appetizer comes together in just 30 minutes and is always a crowd-pleaser at parties and holiday gatherings.
Remove the brie rind before using—it doesn’t melt. Keep pastry cold for best puff. Assemble up to 4 hours ahead and refrigerate; bake straight from fridge adding 1-2 minutes. For extra golden pastry, brush with egg wash (1 egg + 1 tablespoon water) before baking. Freeze unbaked bites for up to 3 months; bake from frozen at 400°F for 15-18 minutes.
Keywords: cranberry brie bites, puff pastry appetizer, easy holiday appetizer, 30-minute appetizer, brie bites, cranberry appetizer